CTC Tea is processed mistreatment the "crush, tear and curl" (CTC) methodology. Leaves processed mistreatment the bureau methodology aren't rolled, however square measure placed through cylindrical rollers with tiny teeth. The rollers crush, tear and curl the tea leaves, therefore the name of the tactic.
CTC tea was developed throughout the Second warfare to extend the load of tea which will be packed into a bag or sack. With the recognition of tea baggage, this methodology has additionally grownup in quality.
Tea processed mistreatment bureau tend to brew quicker and yields a lot of cups of tea per kilo. The brewed tea typically tends towards a red color, like the case with Nilgiri tea.
CTC tea was developed throughout the Second warfare to extend the load of tea which will be packed into a bag or sack. With the recognition of tea baggage, this methodology has additionally grownup in quality.
Tea processed mistreatment bureau tend to brew quicker and yields a lot of cups of tea per kilo. The brewed tea typically tends towards a red color, like the case with Nilgiri tea.
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